We have a tempting paneer bhurji recipe packed with tantalising spices yet devoid of onion or garlic! Yes, you read that right. This paneer bhurji – made with fresh, homemade paneer – has mashed paneer sautéed in a mix of tomato, green chilli and ginger, combined with a myriad of spices such as salt, turmeric powder, coriander powder, cumin powder and red chilli powder. A stellar breakfast option, this paneer bhurji can be stuffed between breads and grilled to a crispy sandwich.